
Traditional cheese cream
Made with a mixture of the most exquisite cheeses, this traditional cream has a creamy texture with a delicius taste. You can enjoy it as

Matured goat cheese wrapped in rosemary
Semi-hard pasteurised goat cheese. Washed natural rind wrapped in iberian pork lard and rosemary. Click here to see more about El Pastor del Valle and our

Edam
The quintessential Dutch cheese is made from cows’ milk, and has a firm, elastic, pale-yellow interior with a sweet, slightly nutty flavour. The whole cheeses

Feta
A cornershop staple, feta can be called in to perk up couscous, salads, pizzas and pastas. This creamy white Greek cheese traditionally made from ewes’

Raw Milk Extra Aged Gouda
WAKKER’S CREAMY GOUDA is traditional Dutch style Gouda, hand-crafted in small batches by ancient family recipe. Made from whole raw milk, aged Gouda has a firm,
Cheese of the Day

Campscott Cumin
Campscott Cumin is a traditional blend of flavours, with organic cumin seed. Click here to see more about Middle Campscott Farm and our other cheeses published at

Sheep Cheese with Boletus
Soft but powerful flavor, the quality of this fungus mixed with the nuances that our cured cheese provides make the delight of all those who
Cheeses in numbers
No Data Found
